Today we’re leaving Florida behind and heading north toward Alabama’s historic Black Belt, but first, we make a roadside stop that’s anything but ordinary. Along the way, my son Tristen and I stumble across a jerky shop packed with some of the strangest meats we’ve ever seen. From camel and kangaroo to wild boar and alligator, we’re putting our taste buds to the test to find out what these exotic meats really taste like. Join us as we continue our American road trip, meet interesting people, discover hidden roadside gems, and make our way deeper into the heart of Alabama.
Check out my son at @TrisMustList and my main channel @ChrisMustList
Thank you!
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